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Post by marilyn777 on Feb 1, 2010 19:49:50 GMT -5
Cherry Candy
Ingredients:
2 cups sugar 16 regular marshmallows 2/3 cup evaporated milk 2 tsp. vanilla 1 pkg. (10 oz.) cherry bits 1 pkg. (11 oz.) chocolate chips 3/4 cup chunky peanut butter 1 cup chopped raw Spanish peanuts Directions: Combine sugar, marshmallows and milk. Stir until dissolved over low heat. Cook 5 minutes, stirring constantly. Remove from heat. Stir in vanilla and cherry bits until dissolved. Spread in a buttered 10-1/2x15-1/2" cookie sheet. Melt chocolate chips with peanut butter in double boiler. Stir in peanuts. Spread evenly over cherry layer. Cool and cut in 1-1/2" squares.
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